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SUBMARINE
Spicy level one. Shrimp tempura, crab salad, avocado, fresh jalapeño and cream cheese inside, deep fried then topped with eel sauce.
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CRUNCHY ROLL
Shrimp tempura, asparagus and crab salad inside, crunchy flakes outside, topped with sweet eel sauce.
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CRAB COMPANY
Deep fried soft shell crab inside, wrapped with avocado on the outside and topped with sweet eel sauce.