White fish tempura, jalapeño and avocado inside wrapped with seared tuna outside and top with crispy onions, green onion and garlic ponzu..
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No rice roll. Scallops and crab salad baked with Japanese mayonnaise served on slices of cucumber.
Baked lobster mayo rolled with smelt eggs and avocado.
Shrimp tempura, asparagus and crab salad inside, crunchy flakes outside, topped with sweet eel sauce.