Spicy level one. Blue crab meat and kobo root inside, avocado and fresh albaco on the outside topped with fresh onion, fried garlic and secret sauce..
See those other items from SPECIALTY ROLL.
Spicy level one. Shrimp tempura, crab salad, avocado, fresh jalapeño and cream cheese inside, deep fried then topped with eel sauce.
Spicy level two. Spicy tuna, asparagus tempura inside, crunchy flakes outside, topped with sweet eel sauce and spicy sauce.
No rice roll. Scallops and crab salad baked with Japanese mayonnaise served on slices of cucumber.