Spicy level one. Blue crab meat and kobo root inside, avocado and fresh albaco on the outside topped with fresh onion, fried garlic and secret sauce..
See those other items from SPECIALTY ROLL.
Salmon tempura, asparagus inside. Seared salmon on the outside topped with spicy mayo and sweet sauce.
Shrimp tempura, crab inside, fresh water eel and avocado, outside, topped with sweet eel sauce.
No rice roll. Scallops and crab salad baked with Japanese mayonnaise served on slices of cucumber.