Spicy level one. Blue crab meat and kobo root inside, avocado and fresh albaco on the outside topped with fresh onion, fried garlic and secret sauce..
See those other items from SPECIALTY ROLL.
Baked scallops on top of California roll and topped with eel sauce.
Spicy level one. Shrimp tempura, crab salad, avocado, fresh jalapeño and cream cheese inside, deep fried then topped with eel sauce.
No rice roll. Scallops and crab salad baked with Japanese mayonnaise served on slices of cucumber.